Expert Webinar on High Quality Fermented Forage

In this free webinar, Dr. Goeser reviews forage quality trends throughout various US dairy regions for 2011 to 2013 crops.
He discusses why energy levels decreased for both hay and haylage crops and corn silages, and opportunities to enhance animal performance. 

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Min: 01:04:00 | Views: 1416 | Download: WMV [446 MB] | Best quality [102 MB]

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