Watch how our long-term partner, Thise Mejeri, works to naturally extend the shelf life of their...

Learn more about why Bioprotection in Yogurt is so important for you brand. Keep it Great with...

Learn more about the science behind FreshQ® food cultures and how they help to protect dairy...

Good bacteria are key to an effective and sustainable cheese production. At Chr. Hansen, we use...

Learn how the MilkSafe™ antibiotic test kit range enables all players in the milk value chain to...

Learn more about the science behind coagulation and how this small coagulant change can make a...

Learn more about our latest generation of coagulant, CHY-MAX® Supreme. With up to 1% higher yield...

Learn more about how our latest generation of coagulant, CHY-MAX® Supreme can enable faster and...

Learn how good bacteria can help keep food great.

Watch Peter Thoeysen, Director in Commercial Development – Dairy Bioprotection, explain how using...

Watch how one of our long-term partners, Thise, works to naturally extend the shelf life of...

Watch the training video to learn how to quantify the residual lactose in low lactose and...